LOCATED IN PARK CITY,
THE EATING ESTABLISHMENT
IS A LOCAL INSTITUTION
Photos by David Newkirk
Opened in 1972, The Eating Establishment has been a beloved diner to three generations of locals and visitors to Park City. In 2017 it was purchased by a small group of local yahoos and spruced up a bit. And by spruced up we mean we added a bar. Under the guidance of chef Brendan Kawakami, the menu preserves the original spirit of a ‘breakfast all day’ restaurant while adding a few new comfort food elements to round out the day (and night). By adding the bar we’ve been able to bring the craft cocktails of Bar X and as much of the beer list as we could fit from Beer Bar (our sister businesses in Salt Lake City) up the mountain for you all to, hopefully, enjoy. Dig in, drink up!
Open DAILY 8AM-9pm
PRICES SUBJECT TO CHANGE | HOURS VARY SEASONALLY
MAKE A RESERVATION
Click below or call 435.649.8284 for dinner reservations only please.
Contact Us
435.649.8284 | 317 Main Street | Park City, UT, 84060
Food Menus
House Specialties
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3 EGG OMELETTE $22.00
SERVED WITH BREAKFAST POTATOES AND TOAST WITH YOUR CHOICE OF 3 INGREDIENTS: BELL PEPPER, SPINACH, KALE, ONIONS, MUSHROOMS, TOMATO, HAM, BACON, CHEDDAR, SWISS, FETA
*ADD $1 EACH FOR EXTRAS
*ADD $4 FOR FRODY’S SWEET OR SPICY SAUSAGE INSIDE -
2 EGG BREAKFAST $20.00
2 EGGS ANY STYLE WITH BREAKFAST POTATOES AND TOAST
*ADD $4 FOR HAM OR BACON
*ADD $7 FOR FRODY’S SWEET OR SPICY SAUSAGE -
LOADED BAKED POTATO OMELETTE $22.00
3 EGGS, BACON, CHEDDAR, FRIED POTATOES, SOUR CREAM, SCALLIONS WITH MIXED GREEN SIDE SALAD WITH GRANDMAS DRESSING AND TOAST
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CORNED BEEF HASH AND EGGS SKILLET $23.00
2 EGGS ANY STYLE, CHOPPED CORNED BEEF, FRIED ONIONS WITH BREAKFAST POTATOES
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BREAKFAST SANDWICH $24.00
1 EGG ANY STYLE, BRIOCHE BUN, GARLIC AIOLI, CHEESE, CHOICE OF HAM OR BACON WITH BREAKFAST POTATOES
*ADD $4 FOR FRODY’S SAUSAGE ON THE SIDE -
SHAKSHUKA SKILLET $21.00
2 EGGS ANY STYLE, ZESTY TOMATO SAUCE, POTATOES, ROASTED RED PEPPERS, FETA CHEESE, KALE WITH TOAST
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FARFALLE AND EGG SCRAMBLE $22.00
AL DENTE PASTA, 2 EGGS SCRAMBLED WITH FRODY’S SWEET SAUSAGE, BACON, SPINACH, BASIL, CHEDDAR AND PARMESAN CHEESE
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PORK HASH SKILLET $23.00
2 EGGS ANY STYLE, SLOW-ROASTED PORK SHOULDER, BRUSSEL SPROUTS, BEETS, BUTTERNUT SQUASH, SWEET POTATO, MUSHROOMS, KALE, ONION, TOMATO WITH TOAST
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HUEVOS RANCHEROS $24.00
2 BASTED EGGS, FLOUR TORTILLAS, BLACK BEANS SMOTHERED WITH OUR HOMEMADE SALSA, TOPPED WITH MELTED CHEDDAR CHEESE AND SERVED WITH BREAKFAST POTATOES
*ADD AVOCADO $2 -
BISCUITS AND GRAVY $20.00
TWO HOMEMADE BUTTERMILK BISCUITS SMOTHERED WITH HOMEMADE SAUSAGE GRAVY AND SERVED WITH BREAKFAST POTATOES
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EGGS BENEDICT $24.00
ENGLISH MUFFIN, GRILLED HAM, BASTED EGGS AND HOLLANDAISE SERVED WITH BREAKFAST POTATOES
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STEEL CUT OATS AND QUINOA $18.00
COCONUT MILK, CANDIED PECANS, SEASONAL FRUIT, GREEK YOGURT
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HUNGRY MINER SKILLET $23.00
2 BASTED EGGS, SEASONED POTATOES, MELTED CHEDDAR CHEESE, ONIONS, HAM, GREEN PEPPER AND MUSHROOMS WITH TOAST
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STEAK & EGGS $46.00
2 EGGS ANY STYLE, 10 OZ NY STEAK, BREAKFAST POTATOES WITH TOAST
PANCAKES & FRENCH TOAST
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SERVED WITH: BUTTER CHIPS, POWDERED SUGAR, WHIPPED CREAM & SYRUP
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BUTTERMILK PANCAKES
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Short Stack (2) $16.00
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Tall Stack (3) $18.00
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FRENCH TOAST $18.00
SERVED WITH LEMON CURD IMPORTED FROM PORTUGAL
*ADD $4 FOR FRUIT
LIGHT BREAKFAST
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FRUIT CUP $9.00
CUP OF THE VERY FINEST FRESH FRUIT
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FRUIT BOWL $12.00
BOWL OF THE VERY FINEST FRESH FRUIT
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AVOCADO TOAST $18.00
BREAD PROVIDED BY RED BICYCLE BREADWORKS AND COMES WITH AVOCADO SPREAD, OLIVE OIL, KOSHER SALT, CRACKED BLACK PEPPER
*ADD $4 FOR FRIED EGG
*ADD $4 FOR MINI HEIRLOOM TOMATOES
*ADD $8 FOR NORWEGIAN COLD SMOKED SALMON
SIDE ORDERS
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Ham $6.00
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Bacon $6.00
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Breakfast Potatoes $5.50
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ONE EGG $4.00
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Toast $4.00
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English Muffin $4.00
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Chips & Salsa $5.00
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Fries $7.00
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Olives $6.00
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Smoked Salmon $8.00
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Sausage $6.00
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Salad $8.00
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Pancake - French Toast $7.00
House Specialties
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LUNCH ITEMS COME WITH: HOMEMADE CHIPS, FRIES OR SIDE SALAD - BURGERS AND SANDWICH’S CAN BE PREPARED ON GF BREAD
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SOUP DU JOUR OR SKIERS CHILI $8.00 CUP / $11.00 BOWL
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THE ESTABLISHED BURGER $21.00
1/2 LB. WAGYU/GRASS FED BEEF, LETTUCE, TOMATO, ONION WITH AMERICAN CHEESE
*ADD $1 EACH FOR BACON, HAM, FRIED EGG, PEPPERS, ETC. -
JEFF'S BURGER $21.00
1/2 LB. WAGYU/GRASS FED BEEF WITH MELTED BLUE CHEESE CRUMBLES AND TOPPED WITH A MIXED GREEN SALAD TOSSED IN GRANDMA MARY’S VINAIGRETTE
*ADD $1 EACH FOR BACON, HAM, FRIED EGG, PEPPERS, ETC. -
BEYOND BURGER OR IMPOSSIBLE BURGER $21.00
IMPOSSIBLE AND BEYOND ARE MADE FROM SIMPLE, NATURAL INGREDIENTS,SERVED WITH LETTUCE, TOMATO, ONION & JALAPEÑO WITH CHOICE OF AMERICAN CHEESE
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GRILLED FISH TACOS $23.00
OUR MOST POPULAR ITEM! TWO SPICY GRILLED HALIBUT TACOS ON FLOUR TORTILLAS WITH A CREAMY CILANTRO DRESSING SERVED WITH BLACK BEANS, CHIPS AND SALSA
*ADD AVOCADO $2 -
B.L.T. $18.00
HEIRLOOM TOMATO, GREEN LEAF LETTUCE, BACON, ROASTED GARLIC AIOLI
*ADD AVOCADO $2 -
GRILLED CHICKEN COBB SANDWICH $18.00
CAGE FREE GRILLED CHICKEN, HARDBOILED EGG, MIXED GREENS, BLUE CHEESE DRESSING, BACON, TOMATO, AVOCADO
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REUBEN SANDWICH $19.00
PASTRAMI, SAUERKRAUT, SWISS CHEESE, RUSSIAN DRESSING, RYE BREAD
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ROAST BEEF SANDWICH $18.00
ROAST BEEF, RED ONION, HORSERADISH AIOLI, TOMATO, LETTUCE
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GRILLED VEGGIE SANDWICH $17.00
EGGPLANT, ZUCCHINI, RED PEPPER, ONION, HERBED GOAT CHEESE.
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BBQ BABY BACK RIBS $24 HALF / $32 FULL
ST. LOUIS STYLE BONE-IN RIBS WITH HOMEMADE BBQ SAUCE SERVED WITH COLESLAW AND CHOICE OF POTATO
AVAILABLE FROM 5PM UNTIL CLOSE
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THE ESTABLISHED BURGER $21.00
1/2 LB. WAGYU/GRASS FED BEEF, LETTUCE, TOMATO, ONION WITH AMERICAN CHEESE
*ADD $1 EACH FOR BACON, HAM, FRIED EGG, PEPPERS, ETC. -
JEFF'S BURGER $21.00
1/2 LB. WAGYU/GRASS FED BEEF WITH MELTED BLUE CHEESE CRUMBLES AND TOPPED WITH A MIXED GREEN SALAD TOSSED IN GRANDMA MARY’S VINAIGRETTE
*ADD $1 EACH FOR BACON, HAM, FRIED EGG, PEPPERS, ETC. -
BEYOND BURGER or IMPOSSIBLE BURGER $21.00
IMPOSSIBLE AND BEYOND ARE MADE FROM SIMPLE, NATURAL INGREDIENTS,SERVED WITH LETTUCE, TOMATO, ONION & JALAPEÑO WITH CHOICE OF AMERICAN CHEESE
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ROASTED CHICKEN BREAST $27.00
PAN FRIED, CANDIED YAMS, SAUTÉED KALE, MASHED POTATOES
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CHICKEN ALFREDO $26.00
CAGE FREE GRILLED CHICKEN, SPINACH, MUSHROOMS IN A CREAMY ALFREDO SAUCE
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BURRATA RAVIOLI $26.00
SUNFLOWER EGG RAVIOLI, BASIL AND GARLIC INFUSED WHITE SAUCE, TOPPED WITH TOMATO COMPOTE
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SEAFOOD PASTA $32.00
LINGUINI, HALIBUT, SALMON, SHRIMP, ROASTED VEGGIES & HOMEMADE CREAMY CAJUN SAUCE
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BBQ BABY BACK RIBS $28 HALF / $32 FULL
ST. LOUIS STYLE BONE-IN RIBS, WITH HOMEMADE BBQ SAUCE SERVED WITH COLESLAW AND CHOICE OF POTATO
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NY STRIP STEAK $46.00
10 OZ NEW YORK STRIP, ROASTED VEGGIES, HOMEMADE MASH POTATOES
*ADD BLUE CHEESE BUTTER $2
*ADD AU POIVRE SAUCE (PEPPERCORN,COGNAC CREAM) $2 -
SALMON FLORENTINE $31.00
SPINACH, SUN DRIED TOMATOES, RICOTTA CHEESE, SUPER FOOD SLAW
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GRILLED BONE-IN PORK CHOP $32.00
HOMEMADE APPLE CHUTNEY, ROASTED VEGGIES, ROASTED RED POTATOES
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BEEF BOLOGNESE LINGUINE $29.00
RED WINE MARINARA SAUCE, GARLIC, OLIVE OIL, PARMESAN CHEESE, ITALIAN PARSLEY AND HOUSE MADE GARLIC BREAD
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OH YEAH, IN CASE WE DIDN’T MENTION IT EVERYTHING ELSE ON THIS MENU IS AVAILABLE FOR DINNER TOO.
SOUP & SALADS
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DRESSING CHOICES:
GRANDMA MARY'S VINAIGRETTE, BLUE CHEESE, CHAMPAGNE VINAIGRETTE, RANCH, CAESAR AND THOUSAND ISLAND
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THAI MARINATED STEAK SALAD $19.00
CABBAGE, SOBA NOODLES, NY STRIP STEAK , AVACADO, MANGO, TOMATOES, JICAMA, CILANTRO, PEANUTS , SOY SESAME GINGER DRESSING
*SUB AHI TUNA ADD $4 -
CAESAR $15.00
CHOPPED ROMAINE, PARMESAN CHEESE, ROASTED SHALLOT CAESAR DRESSING, SARDINE, CROUTONS AND ANCHOVIES
*ADD $3 FOR CHICKEN -
WEDGE $14.00
BLUE CHEESE, BACON, TOMATO, CRISPY SHALLOTS, GRANDMA MARY'S VINAIGRETTE
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CHOPPED SALAD $15.00
CHOPPED ICEBURG, PEPPERONI, KALAMATA OLIVES, TOMATO, MOZZERELLA CHEESE WITH GRANDMA MARY'S VINAIGRETTE
Desserts
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BREAD PUDDING $12.00
DEEP FRIED, JIM BEAM BOURBON CARAMEL, WHIPPED CREAM, VANILLA ICE CREAM
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WAFFLE SUNDAE $12.00
SWEET BELGIAN WAFFLE, VANILLA ICE CREAM, JIM BEAM BOURBON CARAMEL, WHIPPED CREAM
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RUSTIC APPLE OR MIXED BERRY TART $12.00
VANILLA OR CHOCOLATE ICE CREAM
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MCKELL'S HOMEMADE PECAN PIE $12.00
BROWN BUTTER, BOURBON INFUSED, VANILLA ICE CREAM
BREAKFAST, LUNCH & DINNER
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PANCAKE & BACON $12.00
ONE PANCAKE WITH SYRUP, TWO PIECES OF BACON
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FRENCH TOAST & BACON $12.00
ONE PIECE OF FRENCH TOAST WITH POWDERED SUGAR & SYRUP, TWO PIECES OF BACON
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BACON & EGGS $12.00
ONE EGG, TWO PIECES OF BACON
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BUTTERY NOODLES $12.00
NOODLES, BUTTER, PARMESAN
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CHICKEN TENDERS $12.00
SERVED WITH FRIES
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GRILLED CHEESE $12.00
SERVED WITH FRIES
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KID’S BURGER $12.00
CHOICE OF CHEESE, SERVED WITH FRIES